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The Importance of Mise en Place

I recently had a conversation with my husband who is a professional chef about the importance of mise en place. The French term meaning “put in place” refers to the disciplined organization of all ingredients and equipment prior to cooking. To a chef, the proper mise en place can make the difference between a flawlessly…

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Your Next Destination | Ireland

I recently had the opportunity to travel to Ireland to learn more about what the country could offer our events and incentive clients. Below are some of the highlights from the three counties I visited; all of which convinced me that Ireland is a great destination! County Clare With direct flights from the east coast…

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